January 17th – 21st

MONDAY

DAILY SOUPS: Cream of Mushroom / Chicken Noodle
FEATURE 1: Spaghetti Bolognaise $ 7.00
FEATURE 2: Vegetable Chow Mein $ 6.75
FEATURE 3: Corned Beef Melt $ 6.50

TUESDAY

DAILY SOUPS: Potato Bacon / Garden Vegetable
FEATURE 1: Marinated Miso Salmon $ 7.25
FEATURE 2: Chris/s Famous Jerk Chicken $ 7.25
FEATURE 3: Marinated Vegetable wrap $ 6.50

WEDNESDAY

DAILY SOUPS: Beef Barley / Cheesy Cauliflower
FEATURE 1: Homemade Cabbage Rolls $ 7.00
FEATURE 2: Creamy Baked Vegetable Penne $ 6.75
FEATURE 3: Crispy Cod Burger $ 6.75

THURSDAY

DAILY SOUPS: Creamy Chicken Vegetable / Roasted Garlic and Yam
FEATURE 1: Cheesy Chicken Surprise $ 7.00
FEATURE 2: Hearty Homemade Beef Stew $ 7.00
FEATURE 3: BBQ Beef Melt $ 6.75

FRIDAY

DAILY SOUPS: Wonton / Tomato Basil
FEATURE 1: Homemade Crab Cakes $ 7.25
FEATURE 2: Roasted Pork with Apple Sauce $ 7.25
FEATURE 3: Monte Cristo $ 6.75