June 6th – 10th

June 6th – 10th

MONDAY

DAILY SOUPS: Tomato and Roasted Pepper / Chicken Noodle
FEATURE 1: Slow Roasted Pork Loin $ 7.25
FEATURE 2: Eggplant Parmesan $ 6.75
FEATURE 3: Turkey Burger $ 6.75

TUESDAY

DAILY SOUPS: Roasted Garlic and Yam / Split Pea and Ham
FEATURE 1: Chicken Quesadillas $ 7.25
FEATURE 2: Bangers and Mash $ 7.00
FEATURE 3: Marinated Vegetable Wrap $ 6.50

WEDNESDAY

DAILY SOUPS: Vegetable Lentil / Crab and Corn Chowder
FEATURE 1: Miso Marinated Salmon $ 7.25
FEATURE 2: Baked Beef Ravioli $ 7.00
FEATURE 3: Muffaletta $ 6.75

THURSDAY

DAILY SOUPS: Cream of Broccoli / Mulligatawny
FEATURE 1: Madras Chicken Curry with Naan Bread $ 7.25
FEATURE 2: Tuna Casserole $ 7.00
FEATURE 3: Turkey and Avocado Wrap $ 6.75

FRIDAY

DAILY SOUPS: Zesty Southwest Vegetable / Beef Noodle
FEATURE 1: Beef Chili with Corn Bread $ 7.00
FEATURE 2: Jumbo Spanakopita $ 6.75
FEATURE 3: Crispy Halibut Burger $ 6.75