May 9th – 13th

May 9th – 13th


MONDAY

DAILY SOUPS: Carrot, Ginger and Apple / Chicken Vegetable
FEATURE 1: Creamy Homemade Butter Chicken $ 7.25
FEATURE 2: Vegetable Fussili in Rose Sauce $ 6.75
FEATURE 3: Grilled Capicola Sandwich $ 6.75

TUESDAY

DAILY SOUPS: Potato Leek / Beef Noodle
FEATURE 1: Roasted Pork Loin $ 7.25
FEATURE 2: Quiche with Crab and Asparagus $ 7.25
FEATURE 3: Fabulous 4 Cheeser $ 6.50

WEDNESDAY

DAILY SOUPS: Garden Vegetable with Spinach / Ginger Chicken
FEATURE 1: Sir fried Beef and Vegetables $ 7.25
FEATURE 2: Homemade Macaroni and Cheese $ 6.75
FEATURE 3: Tuna Melt $ 6.75

THURSDAY

DAILY SOUPS: Spicy Black Bean / Tomato and Sausage
FEATURE 1: Homemade Chicken Parmesan $ 7.25
FEATURE 2: Smoked Salmon Penne with Capers and Onions $ 7.00
FEATURE 3: Turkey Burger $ 6.75

FRIDAY

DAILY SOUPS: Tomato and Roasted Pepper/ Seafood Chowder
Taco Salad-o-Rama day!
Beef or Chicken $7.25 Vegetarian $6.75
FEATURE 3: Turkey Ruben $ 6.75